A delicately laid selection of artisan salumi like prosciutto; bresaola and a variety of salami are perfectly paired with artisan and gourmet cheeses. Surrounded homemade marinated olives sourced from the oldest olive trees in Australia and sides like handmade crostini seasoned with sea salt and rosemary; seasonal market fresh fruits, handmade dips, organic chocolate and more… You and your guests will be transported by taste and scent on a culinary Italian adventure.

The Plank Grazing Plank is 340mmx2000mm starting at $1499 is for 50-plus guests. Our larger Grazing Table is 700mmx2000mm starting from $2499 and is for larger events of over 100. 

The table will be styled at least 2 hours prior to your event and must be placed in a cool and shaded area, preferably inside. We will organise with you a suitable time for us to pick up our grazing table and props the following day. 

*All our tables are customised so prices can vary if you add more food or extra styling. We only source free-range meats and seasonal produce. Sometimes you may see figs on our table and other times strawberries. We will chat with you on what is available.